Well, it has certainly been an exciting week in Disney World, especially now that May is here!

First, Big Thunder Mountain Railroad opens on May 3rd after being closed for OVER a year (and it’s got some HUGE changes). Then, V.I.Passholder Days have kicked off, which means Disney World Annual Passholders can get a new freebie magnet, relax in a new lounge, get some increased discounts, and so much more. May the 4th will even bring some special snacks. But, before all that, Disney World restaurants had some changes this week we need to tell you about.

Magic Kingdom

Plaza Ice Cream Parlor

Toppings

• ADDED: M&M’S Milk Chocolate Minis for $.99
• ADDED: Peanut Butter Candy Pieces for $.99
• ADDED: Toffee Candy Bar Pieces for $.99
• ADDED: Cookies and Cream Crumbles for $.99

Cinderella’s Royal Table

Breakfast Entrées Royale

• Grilled Steak and Egg description changed from “Potatoes with Cheese Frittata, Seasonal Vegetable, and Boursin Cheese Sauce” to “Pork Belly Potato Hash, Fried Egg, and Chimichurri”

Entrées Royale

• Roasted Lamb Chops description changed from “Potato Pavé, Asparagus, and Honey-Balsamic Glaze” to “Olive Oil Mashed Potatoes, Asparagus, and Minted Jus”
• Grilled Filet Mignon description changed from “Olive Oil-whipped Potatoes, Roasted Seasonal Vegetables, and Garlic Butter” to “Roasted Yukon Potatoes, Seasonal Vegetables, Garlic Butter, and Jus”
• REMOVED: Chicken Roulad
• ADDED: Chicken Cottage Pie — Root Vegetables, Truffles, Whipped Potatoes, and Asparagus Salad

Beverages of the Court

• ADDED: Enchanted Grove Lime Splash — Minute Maid Limeade paired with the revitalizing flavors of Cucumber and Mint for $6.29

Specialty Cocktails

• REMOVED: Pink Spritzer

Plaza Restaurant

Artisanal Shakes

• Cookies ‘n Cream Milk Shake changed from $9 to $9.50

EPCOT

Coral Reef Restaurant

Appetizers

• REMOVED: Pineapple-Coconut Bread and Plantain Chips

Entrées

• REMOVED: Seafood Boil
• ADDED: Seafood Mac and Cheese — Lobster, Shrimp, Bisque Cheese Sauce, Bread Gremolata for $38

Desserts

• Chocolate Mousse Bar  description changed from “Chocolate Ganache, Almonds, Orange Coral” to “Jack Daniel’s Tennessee Whiskey, Chocolate Ganache, Almonds, Orange Coral (plant-based)”

Non-Alcoholic Specialty Beverages

• REMOVED: Pomegranate Lemonade, Watermelon Lemonade

Akershus Royal Banquet Hall

Princess Storybook Dining

• REMOVED: Gulrøtter og Grønne Bønner: Carrots with Green Beans, Kål: Green Cabbage

Allergy-Friendly Offerings

• REMOVED: Apple Cake

Chefs de France

Appetizers

• REMOVED: Salade aux lardons et croûtons; Rillettes au deux Saumon, Brioche, sauce à l’aneth
• Salade de chèvre chaud (Baked Goat Cheese) description changed from “Baked goat cheese with walnuts, grapes, tomatoes, endives, mixed greens” to “Beets, arugula, goat cheese, balsamic vinaigrette, lemon zest, croutons” and price changed from $16.95 to $15.95
• ADDED: Salade de Saison — Mixed Greens, house vinaigrette, cherry tomatoes, cucumbers, croutons for $12.95
• ADDED: Blinis de Saumon fumé, sauce à l’aneth — Smoked salmon, house made blini, mixed greens, dill cream for $18.95

Cocktails & House Specialties

• French Fashioned changed from $17.95 to $18.95
• REMOVED: Pernod-Ricard

Teppan Edo

Sushi

• Volcano Roll changed from $24 to $24.50
• Spicy Roll changed from “18 to $18.50
• California Roll changed from $17 to $17.50
• Sushi Sampler changed from $18 to $18.50

Disney’s Hollywood Studios

ABC Commissary

Gluten/Wheat Allergy-Friendly

• REMOVED: French Fries (Side)

Disney’s Animal Kingdom

Rainforest Cafe

Breakfast Sides & Small Plates

• Grilled Country Ham changed from $5.99 to $6.29
• Applewood Smoked Bacon changed from $3.99 to $4.29
• Sausage Links changed from $3.99 to $4.29
• Grit Cakes changed from $4.99 to $5.29
• Breakfast Potatoes changed from $3.99 to $4.29
• Toast changed from $3.99 to $4.29

Sandwiches & Burgers

• All items served with Kettle Chips

Disney’s Beach Club Resort

Cape May Cafe

Breakfast Buffet Offerings

• REMOVED: Cheddar Biscuits and Gravy

Disney’s Contemporary Resort

Cove Bar

Frozen Alcoholic Beverages

• REMOVED: Frosé
• ADDED: Cold Fashioned — Woodford Reserve Kentucky Straight Bourbon, Citrus and Tea Slushy, and Angostura Bitters for $18

Alcoholic Beverages on the Rocks

• ADDED: Cucumber-Mint Limeade — Tito’s Handmade Vodka with Minute Maid Limeade, Cucumber, and Mint for $16.50

Entrées

• REMOVED: Turkey Bacon Swiss Cheese Sandwich, Turkey BLT Wrap, Mediterranean Salad
• ADDED: Bacon, Lettuce, Tomato, and Avocado Sandwich — served with Chips for $11.49
• ADDED: Cold Cut Trio Sandwich — Ham, Turkey, Salami, Lettuce, Tomato, and Provolone served with Chips for $12.99

Disney Springs

Morimoto Asia

Small Plates & Dim Sum

• REMOVED: Ghost Dumpling
• Blistered Shishito Peppers changed from $13 to $14
• Berkshire Lettuce Wraps changed from $16 to $17
• Spicy Vegetable Wontons – 4 pieces changed from $13 to $15
• Shumai – 4 pieces changed from $16 to $17

Sushi and Sashimi

• Jyo Sushi Combo changed from $60 to $62
• Jyo Sashimi Combo changed from $70 to $72
• California changed from $16 to $17
• Spicy Yellowtail changed from $17 to $18

Noodles & Rice

• Morimoto “Buri-Bop” changed from $36 to $37
• REMOVED:  Oishii Shrimp Lo Mein
• Tonkotsu Ramen changed from $20 to $21
• ADDED: Lobster Singapore Noodles — grilled half lobster, rice noodle, soy marinated egg, lettuce, scallion, fried wonton, crispy shallot, coconut curry broth. choice of wheat noodle or rice noodle for $34

Meat & Poultry

• REMOVED: Grilled Japanese Curry Chicken
• Morimoto Spare Ribs, Appetizer, 3-rib changed from $18 to $19
• Morimoto Peking Duck changed from $79 to $85

Vegetables

• Wok Sautéed Chinese Vegetables changed from $15 to $17
• Stir-fried Tofu Medley changed from $20 to $21

Cocktails

• REMOVED: Spirit of the Yokai, Sleepless in Seattle
• Kokuto Old Fashioned changed from $20 to $21
• Yuzu Margarita changed from $15 to $17
• Mango Sticky Rice changed from $16 to $17
• ADDED: Sleepless in Sapporo — Absolute Vanilla, Kahula Coffee liqueur, Ichiko saiten sochu, cold brew for $19
• ADDED: 10×10 — Knob creek 10 year anniversary barrel, Aperol, Montenegro, yuzu, peach puree, fee foam for $20

Wine Bar George

Wine Country Brunch Small Plates

• Seasonal Puff Tart changed from $10 to $11

Terralina Crafted

Antipasti

• REMOVED: Butternut Squash Soup
• ADDED: Seasonal Soup for $10

From the Garden

• Caesar changed from $15 to $16
• Terralina Crafted Italian Salad  description changed from “Romaine, Bocconcini, Shaved Parmesan, Fennel, Cherry Tomatoes, Red Onion, Salami, Pepperoncini, Red Wine Vinaigrette” to “Romaine, Fresh Mozzarella, Shaved Parmesan, Fennel, Cherry Tomatoes, Red Onion, Salami, Pepperoncini, Red Wine Vinaigrette”

Wood-fired Pizza

• REMOVED: Pizza alla Vodka, Artisan Pepperoni, Spicy Capicola
• ADDED: Hot Honey Pepperoni — Cupping Pepperoni, Sweet Peppers, Hot Honey, Basil, Parmesan for $23. With Traditional Pepperoni for $21
• Prosciutto — Roasted Garlic, Mozzarella, Arugula for $22

Pasta

• REMOVED: Terralina Penne Alfredo, Butternut Squash Ravioli, Pork Gnocchi, Spaghetti Bolognese
• ADDED: Rigatoni Bolognese — Beef and Pork Ragu, Tomato Cream for $30
• ADDED: Potato Gnocchi — Nonna’s Pork Ragu for $30
• ADDED: Terralina Fettuccine Alfredo — Chicken, Sun-dried Tomato, Peas for $30 | Substitute Shrimp $34

Classics

• REMOVED: Catch of the Day, 16oz Ribeye, Mahi Peperonatta
• ADDED: Flat Iron Steak — Served Sliced, Crispy Mashed Potatoes, Grilled Broccolini, Garlic and Lemon Gremolata for $45
• ADDED: Artichoke Chicken — Creamy Mashed Potatoes, Asparagus, Lemon Artichoke Cream Sauce for $32

Sides

• REMOVED: Yukon Mashed Potatoes, Fried Potato Planks
• ADDED: Sauteed Broccoli for $10
• Crispy Mashed Potatoes for $10

The BOATHOUSE

Dockside Classics

• Dockside Shrimp Boil changed from $27.50 to $29.50
• ADDED: Dockside Seafood Boil — Jumbo Peel & Eat Shrimp, Corn on the Cob, Red Potatoes, Andouille Sausage, Boathouse Seasoning for $67.50

Market Fresh Fish

• Pan-Seared Gulf Grouper description changed from “Roasted Sweet Potatoes, Red Onions, Arugula, Charred Leek Butter” to “Charred Corn, Baby Butter Beans, Sweet Peppers, Sunflower Chili Butter”

Vivoli il Gelato

Today’s Flavors – Gelato

• REMOVED: Banana
• ADDED: Guinness Gelato
• ADDED: Orange Blossom Honey

Today’s Flavors – Sorbetto

• REMOVED: Orange
• ADDED: White Peach

Affogato

• REMOVED: Black Forest Affogato
• ADDED: Orange Blossom Honey Affogato — Orange Blossom Honey Gelato, espresso, and honeycomb for $11

Milkshakes and Floats

• REMOVED: Sorbetto Smoothie
• ADDED: Peanut Butter Caramel Shake — Peanut butter and salted caramel gelato, milk, caramel sauce, peanuts, and cherry for $13

Vivoli 21+

• REMOVED: Frosé (21+), Guinness Gelato (21+)

Pastries

• Bomboloni description changed from “an Italian donut plain, Nutella, or vanilla” to “an Italian donut plain, Nutella, or Lemon”

Cafè

• REMOVED: Hot Chocolate

Disney World menus change a lot, so if you have your heart set on ordering something, you’ll want to check restaurant menus before your trip. You can do that on the Disney World website or My Disney Experience app. We’ll also let you know when things change, so stay tuned to DFB for more.

Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.

REVIEW: Disney Springs Has SO Many Restaurants — Do These NEW Dishes Make This One a Go-To?

Did Disney World change the menu at your favorite restaurant this week? Sound off in the comments!