It was a happy day in late September when Kringla Bakeri og Kafe at long last reopened to guests in EPCOT’s Norway pavilion.

Kringla Bakeri og Kafe

The only small dilemma, though, was that it was operating with limited hours (for the weekends only) upon reopening. But now, that’s changed!

Kringla Bakeri og Kafe is now open throughout the week!

Kringla Bakeri og Kafe

So — even though the menu remains somewhat limited — you can now get your fill of Rice Cream, Norwegian Kringla (chocolate or almond sweet pretzels!), and Lefse every day… if you’re so inclined. 😉

Kringla Bakeri Menu

Now, our friends in Norway were able to serve up one fan favorite treat even as the Bakeri was often closed, as guests have been able to pick up School Bread at the Norway pavilion’s outdoor cart.

Kringla Bakeri case

But now that Kringla is more regularly back in action, you don’t have to fret about getting your School Bread on a rainy day (such as this one!) when the cart may close.

Norway Outdoor Cart

Of course, things could always change as Walt Disney World continues in its reopening phase. But for now — either before or after your Frozen Ever After adventure — be sure to stop by and grab some School Bread for your friends here at the DFB!

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What’s your favorite treat at Kringla Bakeri? Please let us know with a comment!