After 7 Days of Eating in Disney World, the Best Thing I Had Cost Just $7

When it comes to snacks at Walt Disney World, there are many, many, MANY options… meaning that someone with pretty much any taste buds.

Cinnamon Roll with Orange Cream Cheese Icing

For example, during a recent trip to the “Most Magical Place on Earth,” one of our team members had a treat at EPCOT that became their FAVORITE thing on the trip, to the point that they’ve been daydreaming of it ever since.

Norway’s Kringla Bakeri og Kafe offers a Cinnamon Roll with Orange Cream Cheese Icing for $7.49… and it is a spectacular hidden gem!

Kringla Bakeri Og Kafe

For starters, this role was way bigger than we would have imagined. The orange flavor comes through so nicely without being overwhelming, and there was plenty of icing for each bite. Plus, it was fresh and moist every time, something that can’t be said for other Disney World cinnamon rolls (we’re looking at you, Gaston’s).

That icing is everything

Of course, the Orange Cinnamon Roll isn’t the only delicious treat available at Kringla. The bakery also has the ICONIC School Bread (a sweet Roll filled with custard and dipped in coconut, as if you didn’t know) for $5.49…

School Bread

… Norwegian Kringla (a pretzel-shaped pastry with sweet fondant, raisins, and chocolate topping) for $7.49…

Norwegian Kringla

… the $4.99 Eplekake (apple cake with caramel drizzle)…

Eplekake

… the $3.99 Lefse (soft flatbread rolled with cinnamon, sugar and butter)…

Have you ever tried Lefse?

… and the $4.89 Verden’s Beste Kake (vanilla cake with custard and almond-meringue topping).

Verdens Beste

Beyond those forever offerings, guests at EPCOT for the 2026 Flower & Garden Festival can find a special offering at the Norway Beer cart. The $5.49 Lemon Bolle is a Cardamom bun filled with lemon curd and meringue, and it was one of our favorite items at the fest.

Lemon Bolle

As we wrote in our festival review, “the meringue was a bit more marshmallow-forward than we were expecting with some extra stickiness and sweetness, but the lemon curd was DELIGHTFUL. It was bright and tart, and there was quite a lot of it inside the bun. The bun is soft and squishes nicely when you bite into it, followed by the gush of that lemon curd.”

Lemon Bolle

As you can see, there are a litany of permanent and limited-time pastry options available at EPCOT’s Norway Pavilion, including the Cinnamon Roll with Orange Cream Cheese that enraptured us. Stay tuned to DFB for more of our favorites from around the resort!

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What’s your go-to EPCOT snack? Let us know in the comments below.