Wait…A Disney World Restaurant Put a Slice of Cake in a Blender? On Purpose?!

What if we told you one of the BEST dessert spots in Disney World just got a little better?

mmmmm cookies

Gideon’s Bakehouse is one of the newest locations in Disney Springs and has already become WILDLY popular thanks to its DELICIOUS almost half-pound cookies. Now, this Orlando local bakery is bringing us a NEW treat to try.

To preface, Gideon does not only have awesome cookies, but they have MASSIVE double-frosted slices of cake too. You can even get little tubs of the icing for cookie-dipping (or eating with a spoon)! Today, though, Gideon’s has started testing a new way to dip.

Holy Moly

Introducing CAKE DIPS. Gideon’s Bakehouse announced this morning that they will be testing the new treat at both the Disney Springs location and the East End Market location today and throughout the weekend while supplies last.

©Gideon’s Bakehouse

So, what exactly is Cake Dip? Cake Dip is a Gideon’s Cake that has been FULLY PREPARED before getting dumped into a blender and blended into a yummy, smooth, dip texture. So…basically a beautiful, delicious glob of cake.

Banana Peanut Butter Chocolate Cake Slice

The first cake dip flavor is made from the PB Mocha Chocolate Cake. Um, yep, we’re gonna need to get a taste of the PB Mocha Chocolate Cake Dip.

LAYERS on layers

We’ll bet dipping cookies in this stuff will be DELISH! Try it for yourself, and let us know your thoughts!

Click here to learn more about the Gideon’s buttercream cups!

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Will you be trying Cake Dip? Tell us in the comments!