Ferb, I know what we’re going to do today! Well, not today, but December 26th.
The Four Flamingos, a Richard Blais Florida Kitchen, is hosting a seasonal cocktails and mocktails class, which honestly might be the best way to celebrate.
Located at the Hyatt Regency Grand Cypress, only about 20 minutes from Disney World, there’s a new seasonal line-up of cocktails and mocktails that are distinctly Florida, and offer guests a chance to join in on the interactive cocktail class.
The class is called Santa’s on Vacation Cocktail Class with Mixologist Macarena Portales, and will be on December 26th at 4 PM. You’ll get to learn about the secrets that make these holiday-inspired drinks so good, in an intimate setting, while using fun ingredients like vanilla, coconut, and Nutella.
The tickets are $40 and include four specialty holiday craft cocktails, and you can grab a ticket here. The drinks sound SO good and are $20 each if you grab them outside of the class. Here’s a look at the menu:
- Frosted Keylime — Absolut vanilla vodka, tasted coconut rum, key lime juice, and coconut cream
- Winter’s Sunrise — Insolito reposado tequila, cranberry juice, passion fruit, cinnamon syrup, and ginger beer
- Gingerbread Old Fashion — Hard Truth brown butter fat washed bourbon, Screwball peanut butter whisky, and gingerbread syrup
- Nutty or Nice — Absolut vanilla vodka, Frangelico, Licor 43, cocoa powder, with a Nutella rim
There are even two mocktail options to try for $10 each:
- Snowy Keys — Vanilla syrup, coconut milk, key lime juice, coconut cream
- Christmas Envy — Kiwi syrup, lemonade, soda water
Make sure you keep following Disney Food Blog for more of the best things to do on your Disney World vacation.
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