Hello there from the EPCOT Flower & Garden Festival! We’re making our way around the World Showcase, checking out all there is to see, do, and EAT!
So, imagine our surprise when we made our way over to one booth, in particular, only to find that it was CLOSED! Luckily, we quickly found out what the deal was — here’s what you need to know.
Well, we thought this booth would be ready to open today after the construction walls came down in EPCOT, but it looks like things aren’t quite ready over at the Florida Fresh booth!
We made our way over here to check out the menu and try some of the items and were surprised to find a closed booth with a Cast Member stationed out front. They advised us that the booth wasn’t quite ready for visitors, but in the meantime, the Florida Fresh eats could be found inside the Odyssey building temporarily.
Here is a quick peek at the menu for the Flower & Garden Festival:
Food Items:
- Grilled Warm Water Lobster Tail with Key lime butter (New)
- Cubanito with mojo-marinated pork belly, ham, Swiss cheese, pickles, and stone ground mustard sauce (New)
- Florida Strawberry Shortcake (Plant-based) (Garden Graze Food Stroll)
Beverages:
- Cucumber-Watermelon Slushy (Non-alcoholic beverage)
- Cucumber-Watermelon Slushy with Gin
We’ll be reviewing this booth in a bit, so stay tuned as we continue to bring you the latest news you need to know from the EPCOT Flower & Garden Festival!
We’re LIVE from the First Day of the 2024 EPCOT Flower & Garden Festival — Follow Along Here
What are you most excited about trying at the festival? Tell us in the comments.





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