You’ll find L’Arte di Mangiare in the Italy Pavilion, featuring — what else? — delicious Italian cuisine!
L’Arte di Mangiare
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2021 L’Arte di Mangiare Menu
L’Arte di Mangiare Menu
Food:
- Arancini: Sweet Sausage fried Risotto Balls with Pomodoro Sauce — $12.00, DDP Snack Eligible
- L’Aragosta: Lobster Ravioli with Vanilla-Saffron Cream Sauce and Shredded Chili Peppers — $15.00, DDP Snack Eligible
- Bomboloni: Cream-filled Italian Doughnut with Raspberry Sauce and Powdered Sugar — $11.00, DDP Snack Eligible
Beverages:
- Peroni Pilsner — 6oz. $6.00 / 12oz. $10.00
- Pinot Grigio — $10.00
- Chianti — $10.00
- Prosecco — $10.00
- Rosa Regale — $11.00
- Moscato — $11.00
- Italian White Sangria with Prosecco — $11.00
- Italian Red Sangria with Cabernet Sauvignon — $11.00
- Italian Margarita with Tequila and Limoncello — $11.00
- Amaretto Bellini: Amaretto, White Peach Purée and Prosecco — $13.00
- Bergamotto: Italicus Rosolio Di Bergamotto, Prosecco and Cerignola Olive — $16.00
2021 L’Arte di Mangiare Photos
L’Arte di Mangiare Spread
L’Aragosta (Lobster Ravioli)
L’Aragosta (Lobster Ravioli)
Arancini
Arancini
Bombolini
Bombolini
Italian White Sangria
Italian Red Sangria
Prosecco
Amaretto Bellini: Amaretto, White Peach Purée and Prosecco
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