2022 EPCOT Flower and Garden Festival – EPCOT Farmers Feast

The EPCOT Farmers Feast featured something quite unique in 2021: a rotating seasonal menu to deliver dishes with the freshest local ingredients! Look for MORE seasonal, rotating farm-fresh ingredients in 2022!

2022 EPCOT Farmers Feast Outdoor Kitchen Booth

Click Here to Read Our Review of Farmers Feast

2022 EPCOT Farmers Feast — Springtime Menu (May 22 through July 4)

Farmers Feast — Summer Solstice Menu

Food Items:

Summer Solstice Menu (available May 22 through July 4)

Tomato and Cornbread Panzanella with burrata cheese and fresh basil — $5.25, DDP Snack Eligible
Barbecue Seared Pork Tenderloin with summer succotash, herb butter, and grapefruit vinaigrette (Gluten/ Wheat Friendly) — $6.50, DDP Snack Eligible
A Whole Lotta Melon: Feta cheesecake with watermelon curd, pickled watermelon rind, watermelon caramel, and compressed watermelon (New) (Gluten/ Wheat Friendly) — $4.50, DDP Snack Eligible

Early Bloom Menu (previously available March 2 through April 9)

Chilled Potato and Leek Soup “Vichyssoise” with chive oil and crispy leeks (New) (Gluten/ Wheat Friendly) – $5.00, DDP Snack Eligible
Char-grilled Bison Ribe-Eye with creamy leek fondue, roasted carnival cauliflower, Romanesco and port wine-goat cheese butter (New) (Gluten/ Wheat Friendly) – $8.00, DDP Snack Eligible
Goat Cheese Creamsicle Pop: Goat cheese Crémeux, orange cream, olive oil cake, cranberry sauce, and praline (New) – $4.75, DDP Snack Eligible

Springtime Menu (previously available April 10 through May 21)

Grilled Vegetable Bruschetta with marinated peppers, zucchini, squash, artichokes, goat cheese, and balsamic glaze on grilled ciabatta (New) – $5.00, DDP Snack Eligible
Herb-crusted Spring Lamb with marble potatoes, spring vegetables, and red wine butter sauce – $5.00, DDP Snack Eligible
Strawberry Rhubarb Upside-down Cake with crème fraîche whipped cream – $4.75, DDP Snack Eligible

Beverages (available throughout the Festival):