We are just DAYS away from the start of the 2021 Taste of EPCOT International Flower & Garden Festival and the park is getting ready for all the festivities.

We’ve already seen some topiaries out, spotted a NEW Festival garden, gotten the FULL list of all of the food booth menus, and more! Today, as we walked around EPCOT we spotted something new — menus for some of the food booths were up WITH PRICES! So, you now can start budgeting your plans to eat “around the world” at the Flower & Garden Festival.

First, we found the menu and prices out at the NEW Sunshine Griddle booth. This is where you’ll find dishes like Avocado Toast, Shrimp & Grits, and FRIED cinnamon roll bites with CANDIED BACON!

This booth appears to be taking over the spot of the former Donut Box booth. But, the Donut Box menu and sign was still on the physical booth itself when we passed by today.

As we walked around EPCOT, we also found menus out for Jardin de Fiestas. This booth includes options like the Tostada de Cochinita, Sopa de Chorizo, and a Passion Fruit Margarita.

We also spotted a menu out for the Trowel & Trellis booth presented by Impossible. Here, you’ll be able to sample some Grilled Street Corn on the Cob, a Boneless Impossible Korean Short Rib, and more.

Planning on stopping by Bauernmarkt Farmer’s Market for some potato pancakes and warm cheese strudel? Well, here’s a look at the full menu for this booth and the prices too.

Looking for Cajun-style Roasted Oysters and Pecan Cake? Then Magnolia Terrace is a spot you’ll want to look at.

Along our walk, we also spotted the menu for La Isla Fresca, where you’ll find dishes like Lamb Curry and Tropical Mousse Cup.

Taste of Marrakesh also had its menu out. This is where you’ll get to sample some Moroccan Seafood Couscous, Shakshuka, and more.

Looking for a spicy hot dog and mixed berry buttermilk cake? Then you van head over to Pineapple Promenade.

If the latest Orange Bird Souvenir Sipper is what you’re after, then The Citrus Blossom is the place to be! This spot will have an Orange-Lemon Smoothie in a Souvenir Orange Bird Sipper cup, along with some other items.

Today, we also found the menu for the Northern Bloom booth, which has seared scallops, beef tenderloin tips, that griddled maple pound cake, and other options.

Spike the Bee is also back at the Festival this year. You can find a souvenir Spike the Bee Sipper over at The Honey Bee-stro along with Tupelo Honey and Sweet Corn Spoon Bread and other honey-inspired items.

We also saw the menu with prices for the Flavor Full Kitchen as well.

During our walk, we also found a sign for the Garden Graze Food Stroll. If you complete this stroll and get the 5 items specified, you’ll get a FREE treat!

We expect that more food booth menus with prices will be up tomorrow, since the Festival begins on March 3rd. We’ll keep an eye out for more updates and let you know what we see.

Update: During our walk around the park today, March 2nd, we spotted MORE booths! Over in Japan, we found the Hanami booth menu with pricing info.

We also saw menus out for the Fleur de Lys booth…

…and the Lotus House booth as well.

Be sure to visit our page with ALL of the menus, food photos, and more. And you can print out our FREE DFB checklist for the Festival here to start planning your trip!

 

Are you planning to visit EPCOT for the Flower & Garden Festival? Let us know in the comments.