What goes together better than peanut butter and jelly? Sake & Shine, of course!
How would you like to sip on some sake and moonshine with two of the hottest chefs in the culinary world?
You can! The 3rd annual Sake & Shine returns to Disney Springs on Friday, December 6. This totally unique event is a progressive dinner celebrating the work of Chef Masaharu Morimoto and Chef Art Smith.
Basically a foodie’s DREAM! The evening kicks off with a three-course Pan-Asian feast on the second-story Forbidden Lounge balcony at Morimoto Asia. Guests will be treated to delicious bites along with a selection of sake and beer.
Following dinner, you’ll walk across the promenade to Chef Art Smith’s Homecomin’ to indulge in a variety of dessert options including a build-your-own-Florida-strawberry shortcake bar plus slices of Chef Smith’s signature Hummingbird and Shine cakes. These will be paired with a variety of moonshine-based cocktails.
The coolest part? Both chefs will be on-site throughout the evening overseeing the meal, mingling with guests, posing for photos, and signing autographs. SIGN US UP!
The 3rd annual Sake & Shine is taking place at 7:00 PM on Friday, December 6 at Disney Springs. Tickets are available here, BUT only 50 tickets are available for purchase for $250 per person. Price is all-inclusive and covers tax and gratuity. Must be 21 or older to attend because, well…sake and moonshine! Don’t miss out on this super intimate celebrity chef-driven event.
This event has been a hit the past 2 times they’ve done it and we have no doubt this will be a stellar night!
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