This booth is new for 2017 and we are loving it… especially the Chorizo Queso Fundido!
2017 Chips, Breads & Spreads Booth Menu
Chips, Breads, and Holiday Spreads booth menu
- Chicken Liver Pâté on Toast with Cherry Jam and Pistachios – $5.50
- Chorizo Queso Fundido with House-made Tortilla Chips – $6.00
- Cranberry Pear Tart with Rosemary-infused Cream – $4.50
- White Chocolate-dipped Lingonberry Speculoos Cookie – $3.75
- smartwater® – $4.50
- Dasani® Bottled Water – $3.75
2017 Chips, Breads & Spreads Booth Photos
Chorizo Queso Fundido with House-made Tortilla Chips
Chorizo Queso Fundido with House-made Tortilla Chips
Cranberry Pear Tart with Rosemary-infused Cream
Chocolate-dipped Lingonberry Speculoos Cookie
Return to Main Festival of Holidays Page
Return to the Festival of Holidays Booth Menu and Photos Page
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
